This May, it’s all about discovering the capital city of Japan: Tokyo! Did you know that in the heart of the sprawling metropolis, lies a city within a city? Welcome to Tokyo Station. Beneath the historic red brick facade is a massive complex of buildings, including a hotel, several shopping malls and train platforms known as Tokyo Station City. Whether you’re hopping to your next destination or shopping for exclusive souvenirs or omiyage or even getting your ramen fix, there’s always something for everyone in Tokyo Station City!
This May, in a special limited collaboration with The Tokyo Station Hotel, JAPAN RAIL CAFE is bringing you a premium Tokyo curry rice experience specially designed by Mr. Masahiro Ishihara, Executive Chef of the Restaurant Blanc Rouge of Tokyo Station’s iconic luxury hotel. This exquisite Japanese-style curry is prepared with seven different herbs and spices, with tender cubes of chicken and crab cream croquette. Indulge in Chef Masahiro’s secret recipe with Tokyo Station Hotel Curry as Tokyo takes center stage this May!
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